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Dr. N. R. Gandhi was a pioneer in commercializing Enzyme Modified Cheese Technology and was responsible for defining it’s use in the U.S. Food & Drug Administration’s Code of Federal Regulations
1975
Dr. Gandhi (1945-2018) created a dairy legacy. He began his career consulting for 89 dairy companies across 12 countries and authored 9 patents on related subjects.
1980
Dr. N. R. Gandhi and his wife, Mrs. Josephine Gandhi founded Auro Tech, Inc. to manufacture and market Natural Dairy Flavors, Bacterial Cultures, and Natural Flavor Molecules. The Company was acquired by International Flavors & Fragrances, Inc. in 1992.
1995
Jeneil Biotech, Inc. was founded in Wisconsin, U.S.
2004
Jeneil was assigned the Presidential Green Chemistry Award by the U.S. Environmental Protection Agency.
2008
Jeneil Bioproducts, GmbH. was founded in Schechen, Germany.
2014
Continued investment in expanding manufacturing capabilities of Jeneil.
2023
Jeneil remains privately held and family-owned with its second-generation of leadership.
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Our Products
Industrial Biotechnology Supported by Natural Fermentation