Fermentation. Naturally.

  1. Dairy & Plant-based Flavors
  2. Flavor & Fragrance Ingredients
  3. Probiotics
  4. Biosurfactants
Natural ingredients sustainably produced using biotechnology
 

Natural Flavor and
Fermentation Industry Leaders

Decades of expertise in the production of natural flavors and fermentation derived ingredients
1ML
Fermentation Capacity
70M lbs
Dairy Flavor Annual Capacity
50yrs
Manufacturing Experience

Our Certifications

SQF Certifiable.SQF Certifiable.
SQF
SMETA Certifiable.SMETA Certifiable.
MBE Certifiable.MBE Certifiable.
Halal Certifiable.Halal Certifiable.
Kosher Certifiable.Kosher Certifiable.

White Biotechnology Offers Tomorrow’s Sustainable Solutions 

Dairy & Plant-based Flavors

Jeneil’s concentrated flavor technology provides a solution to deliver the same natural and authentic flavor of real dairy taste and functionality. 

Natural Flavor & Fragrance Chemicals

Jeneil’s EU Natural flavor and fragrance molecules are produced using renewable resources and precision fermentation technology. 

Scientist in lab coat.Scientist in lab coat.
Image decoration. Atom.Image decoration. Atom.

Natural Rhamnolipid Biosurfactants

Jeneil’s rhamnolipid products are manufactured using renewable resources and precision fermentation technology.

Probiotics

Jeneil uses natural fermentations with renewable ingredients to manufacture probiotics that impart health benefits for human and animal health applications. .

Our Process and Our People

Creators & developers at scale. Customer satisfaction at heart.
Custom Ingredient Solutions
A curious woman wearing a lab coat, peering intently through a microscope. She is engaged in her scientific exploration, surrounded by an array of lab equipment.A curious woman wearing a lab coat, peering intently through a microscope. She is engaged in her scientific exploration, surrounded by an array of lab equipment.

Custom Developed Services

Decades of experience and expertise in developing and scaling innovative solutions to meet commercial needs.  
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    Custom Ingredient and Flavor Solutions

    Our team of specialized food scientists work with you to develop flavor solutions that meet your flavor, quality, and label needs. 

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    Private Label Fermentation Products

    We provide our partners with a consistent supply of domestically manufactured fermentation bio-products they can trust. 

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    Bench-Top to Pilot to Commercialization

    Our experience scaling fermentations, in-house equipment and scientists enable us to accelerate taking your product from the early stages of development to an industrially produced commercial product.

HEAR WHAT OUR CLIENTS HAVE TO SAY

"I am fortunate to have the opportunity to work with Jeneil to support our partnership"

MANE, Inc.
Director of Ingredients, North America

"[Jeneil] carefully prepared fermentation conditions so we could meet the strictest criteria requested by customers"

Synéova Ingredients – Groupe SiliCycle
Vice President

"I look forward to continuing to work with Jeneil on our current efforts and will not hesitate to bring additional projects for their consideration in the future."

Stepan Company
Global Business Development Manager, Agricultural Solutions

"Jeneil provides Kerry with excellent products and service, on time and with outstanding quality!"

Kerry Group
Senior Director

OUR LOCATIONS

Our Facilities and Our Partners

3%
15.2%
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Milwaukee, Wisconsin
400 N. Dekora Woods Blvd. Saukville, WI 53080
-14%
42.5%
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Schechen, Germany
Am Eschengrund 9 D-83135 Schechen